Looking for a delicious meal that’s easy to make and full of flavor? This creamy shrimp and pasta recipe with pico de gallo is the perfect combination of comfort and freshness! Imagine juicy shrimp cooked to perfection, tossed in a creamy sauce, and mixed with your favorite pasta.
The creamy pasta is paired with a bright and zesty pico de gallo—a salsa made from fresh tomatoes, onions, and cilantro. The pico adds a burst of color and flavor that takes this dish to the next level.
This recipe is not only yummy but also quick to prepare, making it a great option for busy weeknights or special occasions. Plus, it’s a great way to impress your family or friends with a restaurant-quality dish made right at home! Ready to get cooking? Let’s dive in and create something delicious!
Why You Must Try This Creamy Shrimp Pasta!
This dish is a must-try because it’s the perfect mix of creamy, fresh, and delicious! The shrimp are juicy, the pasta is creamy, and the pico de gallo adds a fun, zesty twist with fresh tomatoes, onions, and cilantro. It’s a meal that’s super satisfying and full of flavors you’ll love.
Another reason? It’s easy to make! You don’t need to be a fancy chef to cook this. Just follow the simple steps, and you’ll have a restaurant-style dish in no time. Plus, it’s quick, so you won’t spend hours in the kitchen.
Whether you’re cooking for your family or friends, this recipe will impress everyone. It’s a great way to enjoy a homemade meal that feels special but is totally doable. Give it a try—you’ll be glad you did!
Creamy Shrimp And Pasta Recipes With Pico De Gallo Recipe
Cuisine: AmericanDifficulty: Easy3
servings10
minutes15
minutes25
minutesIngredients
200g pasta (any type)
250g shrimp (peeled and deveined)
1 cup heavy cream
1 tablespoon butter
1/4 cup grated parmesan cheese
2 cloves garlic (minced)
Salt and pepper to taste
1 cup pico de gallo (store-bought or homemade)
- For Pico de Gallo (if homemade):
2 tomatoes (diced)
1/2 small onion (diced)
1/4 cup fresh cilantro (chopped)
1 lime (juiced)
Salt to taste
Directions
- Cook the pasta according to the package instructions, then drain and set aside.
- In a pan, melt the butter and sauté the garlic until fragrant.
- Add the shrimp, season with salt and pepper, and cook until pink.
- Pour in the heavy cream and bring to a simmer. Stir in the parmesan cheese and let it melt.
- Add the cooked pasta to the sauce and toss until well coated.
- Serve with a scoop of fresh pico de gallo on top for extra flavor!
Best Places to Enjoy Your Creamy Shrimp Pasta
This dish is so tasty, you’ll want to enjoy it anywhere! Here are some great spots to make your meal even better:
- At home with family: Serve it for dinner with your loved ones. Everyone will love the creamy pasta and shrimp.
- A cozy movie night: Cook this for a fun night in! The flavors are perfect for snuggling up and watching your favorite movie.
- Picnic in the park: Pack it up in a container, and enjoy it outside on a sunny day. Fresh air and fresh pasta—what’s better?
- School lunch or study break: This pasta is easy to reheat and perfect for a yummy lunch or snack while you’re studying.
Wherever you decide to eat it, this dish brings joy and comfort with every bite! Try it out and see for yourself!
Bottom Line:
This creamy shrimp pasta with pico de gallo is a must-try! It’s the perfect balance of creamy, juicy, and fresh flavors that will make your taste buds dance. Whether you’re enjoying it at home with family, packing it for a picnic, or eating it during a study break, this dish is sure to impress. It’s quick and easy to make, so you don’t have to spend hours in the kitchen. Plus, the fresh pico de gallo adds the perfect zesty kick. Try it today, and enjoy a restaurant-quality meal made right at home!